Crab Meat - English Muffins - Recipes - Page 4

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Results 31 - 40 of 113 for crab meat - english muffins

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31. CRAB MEAT CHEESE APPETIZER

Combine all ingredients and spread on English muffins. Cut into bite size pieces. Put under broiler for 8 minutes or until cheese melts. Serve hot!

32. CRAB MEAT CRABBIES

1. Soften cream cheese and ... Spread over toasted English muffins and cut into quarters. 3. Place under broiler until cheese is melted and bubbling.

33. CRAB MEAT APPETIZER

Mix ingredients and spread on muffins. Cut each half in ... and slightly brown. May be made ahead and frozen, defrost before broiling. Makes 48.

34. CRAB MELTS

Spread mixture on muffins and cut into fours. Bake ... (If frozen 15 to 20 minutes). May be made ahead of time, freeze and store in tupperware.

35. CRAB MEAT APPETIZERS

Mix ingredients and spread on the 12 English muffin halves. Cut into quarters. Broil for 5 minutes until bubbly and brown.

36. CRAB MEAT APPETIZERS

Combine first 5 ingredients in ... well. Spread on muffins. Place on cookie sheet ... until golden. Yields 49 servings (about 55 calories each).

37. CRAB MEAT CANAPE

Preheat oven to 300 degrees. Drain crab meat. Combine all ingredients and ... Spread mixture on muffin halves and cut into quarters. ... and bake 20 minutes.

38. CRAB-CHEESE-ENGLISH MUFFIN HORS D'OEUVRES

Mix all ingredients. Spread on muffins (6 or 8 pkg.). Cut ... while warm. These freeze easily - and then just pop under broiler again to reheat.

39. CRAB MEAT DELIGHT

Mix cream cheese, mayonnaise, catsup ... 1 can drained crab meat into sauce above. Place 8 ... cheddar on top. Bake at 325 degrees for 30 minutes.

40. HOT CRAB MELT

Preheat oven to 350 degrees. In medium bowl, combine crab meat, sauce, celery, green pepper ... equal amounts on muffin halves. Bake 5 minutes. Top ... leftovers. Makes 4 servings.

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