Saute onion in butter. Add ... Pour sauce over crab. Add Worcestershire; fold together. ... When firm form cakes. Dip in beaten egg and bread crumbs. Fry in Crisco or butter until browned.
Mix zucchini, egg and melted butter. Add bread crumbs (may need extra), Old Bay, ... refrigerator. Shape like crab cakes, not too large, and ... in oil until brown.
Remove all cartilage from crabmeat. In a bowl, mix bread crumbs, egg, mayonnaise and seasonings. ... Shape into 6 cakes. Cook cakes in fry ... Note: If desired, crab cakes may be deep-fried at ... minutes, or until browned.
In a large bowl, beat ... seasoning and homestyle bread crumbs. Mix well; then add ... plate, then 2 crab cakes. Top with grilled shrimp ... (My favorite.) Serves 4.
Put the mustard, mayonnaise and ... mix well. Add crab meat and mix well. Add bread crumbs and mix well. Make into cakes and freeze - or use. ... brown - don't burn.