Results 31 - 40 of 1,020 for cooking rice noodles

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Brown the meat and onions, add bell peppers, celery and mushrooms. Add water and simmer for 1 hour. Season to taste. Pour over rice or noodles.

Stir-fry first 9 ingredients in 2 tablespoons of hot oil. Stir until just tender. Serve over rice and top with noodles and soy sauce.

In a large bowl mix all ingredients, except wrappers, and blend thoroughly. Let mixture stand 30 minutes For each egg roll wrapper, spoon ...

Grind cooked meat; add onion, spinach, egg, rice, 1 can of soup, ... mix well. Stuff noodles. Mix 1 can cream ... at 350 degrees for 55 minutes.

Heat oil, salt, and pepper ... Stir in broth. Cook approximately 1 minute. Mix cornstarch, ... Serve over hot chow mein noodles or rice. Serves 4.



Saute meat and onions in ... or canned) and cook mixture until meat is tender. ... 1/2 cooked, prepare rice or noodles. When meat is tender, ... or noodles. Serves 10-12.

In a frying pan, cook celery and pepper in butter ... remaining ingredients except noodles. Serve over chow mein ... side dish of rice. Where the recipe calls ... chunks to the mixture.

Partially freeze roast; slice diagonally ... (200 degrees) and cook 6 minutes or until tender. ... Serve over fried rice, noodles or rice. Garnish with fresh ... if desired. Serves 6-8.

Brown beef cubes, seasoning while ... tablespoons water. Stir again. Cover and cook on low setting 6-8 hours on low. Serve with cooked noodles or rice.

Dredge steak in flour. Brown ... small amount of cooking oil. Combine remaining ingredients; simmer, ... occasionally. Serve with rice, noodles or Chinese noodles.

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