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Results 31 - 40 of 285 for cookies rice cereal
Mix butter, sugar, dates and ... stirring constantly. Add vanilla. Add nuts and cereal. Form into small balls; roll in coconut. Makes 4 dozen.
32. DISHPAN COOKIES
Combine above ingredients. Stir in: ... Dough is stiff. May need to form with hands because of oil. Freezes well. Keeps well. Makes 88 cookies.
33. DUMP COOKIES
Mix all together at one time. Bake at 350 degrees for 12 to 15 minutes.
Melt almond bark in double boiler. Stir in remaining ingredients and drop by teaspoon on waxed paper.
35. ANGEL COOKIES
Carefully melt almond bark. Pour over ingredients and mix until coated. Drop quickly by spoonful on wax paper.
Combine above in a bowl.
37. RANGER COOKIES
Beat butter with an electric ... flour. Stir in cereal, coconut and dates. Drop ... done. Cool on cookie sheet for 1 minute. Remove; cool on rack.
Melt butterscotch chips and peanut ... until well blended. Add cereal to mixture. Pour into buttered 9 x 13 inch pan. Cool and cut into squares.
39. RANGER COOKIES
Cream shortening and sugars. Add ... and other dry ingredients. Bake at 375°F for 10 to 12 minutes depending on size. Makes about 80 cookies.
Melt almond bark; put all the ingredients in. Spoon onto waxed paper with a teaspoon. Makes about 100 cookies. (recipe can be cut in half.)
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