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Results 31 - 40 of 155 for coconut bread pudding
31. POPPY SEED BREAD
Preheat oven to 350°F. Prepare 2 loaf pans, grease and flour. Mix ingredients and pour into pans. Bake 50 to 60 minutes.
32. BREAD PUDDING
Bread can be substituted with old ... Add cream of coconut, if desired. Add milk ... middle comes out clean. Remove from pan while hot. Enjoy!
33. POPPY SEED BREAD
Beat first 4 ingredients; add warm water and poppy seed. Spray loaf pan. Bake at 325°F for 45 to 60 minutes. Can also use Bundt pan.
Mix cake mix, pudding, oil & beaten eggs. ... boiling water, then add to cake mix. Put into 2 greased bread pans. Bake at 325°F for 50 minutes.
Combine all ingredients; mixture should ... gradually to taste, stirring constantly. Sauce will thicken as it cools. Serve warm over bread pudding.
Mix egg yolks, sugar and ... milk slowly. Add bread, coconut, vanilla, nutmeg and cinnamon. ... and bake at 350 degrees for 45 minutes. Serves 8.
Mix all ingredients. Mixture should ... Sauce will thicken as it cools. Serve over warm bread pudding. Sauce also good over plain cake or custard.
38. BREAD PUDDING
Mix crumbs and milk, let ... add raisins or coconut. Pour into greased dish, ... Bake at 350°F for 1 hour. *(Use white bread or biscuits.)
Place the buttered bread cubes in a 9x9 inch baking dish. Sprinkle coconut and chocolate chips on top. ... adds more protein to a meatless meal.
40. POPPY SEED BREAD
Mix together. Grease and flour pans. Bake 30 to 35 minutes at 350°F.
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