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Results 31 - 40 of 88 for chocolate sauce evaporated milk
Melt chocolate over low heat, add sugar and milk alternately (3 times) stirring constantly. ... calories slightly use evaporated skim milk and try it ... more sinfully calorie-less sauce use 13 packets Sweet One instead of sugar.
32. CHOCOLATE SAUCE
Mix butter and sugar in top of double boiler, add evaporated milk and chocolate. Cook over hot water ... wish a thinner sauce, add cream (do not ... Makes 1 1/2 pints.
Put sugar and cocoa in ... heat. Add canned milk and butter (cut in chunks) ... Remove from fire; add 1 teaspoon vanilla. Serve over ice cream.
Melt chocolate in honey over low heat. ... well blended. Add evaporated milk and stir until well blended; ... cream puffs. Makes 1 3/4 cups sauce.
Combine sugar and cocoa. Stir ... and blend. Add milk. Stir constantly. Boil 1 minute. Remove from heat. Add vanilla. Serve hot over ice cream.
Combine cocoa, cornstarch and salt in medium saucepan. Stir in milk. Add butter and stir ... Cover surface of sauce with plastic film immediately to ... Equal, vanilla and chocolate extract. Yields: 2 cups.
Combine sugar and cocoa. Stir ... and blend. Add milk, increase heat and bring ... vanilla. Serve hot or cold. Refrigerate left overs. Makes 1 cup.
Stir sugar and cocoa over ... Add butter, add milk and stir. Increase temperature and ... minute, remove from heat and add vanilla. Serve warm.
Use a double boiler. Melt the chocolate squares and butter, stirring occasionally. ... half of the evaporated milk. Blend completely. Then add ... into a 1-quart jar.
Melt butter and chocolate together in top of double ... stirring constantly, the evaporated milk. Add salt and vanilla ... cooking until the sauce thickens, stirring occasionally, about 1 ... Cool. Store in refrigerator.
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