Results 31 - 40 of 102 for chocolate ice cream roll

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Beat yolks until thick and ... and floured jelly roll pan. Bake for 10 to ... unroll and spread with filling of your choice. Roll up and slice.

In large mixing bowl, combine ... 11x17 inch pan. Bake at 350 degrees for 10 minutes. Remove from oven. Sprinkle with chocolate pieces and pecans.

In large mixing bowl, combine ... oven; sprinkle with chocolate chips and nuts. Blend caramel ... brown. Chill 1 hour before cutting into bars.

In large mixer bowl combine ... 10 minutes. Sprinkle chocolate bits. Pour caramel - flour ... Cover with remaining crumbs. Bake 15-20 minutes.

Heat oven at 350 degrees. ... warm base with chocolate chips and nuts. Combine caramel ... completely. Cut into bars. Refrigerate for easier cutting.



In large bowl, combine all ... oven. Sprinkle with chocolate pieces and pecans. Blend caramel ... pan. Bake in 350 degree oven. Makes 24 bars.

Line 9 x 13 inch pan with foil. Sprinkle 1/2 chocolate crumbs on foil in bottom of pan. Cream butter and sugar together. Add ... slightly melted mint ice cream over the top. Sprinkle ... before cutting to serve.

Preheat oven to 350 degrees. Combine flour, oats, brown sugar, soda, salt and melted butter. Blend to form crumbs. Press 1/2 of crumb ...

In a large mixer bowl, ... oven. Sprinkle with chocolate chips and nuts. Blend caramel ... in the refrigerator at least 1 hour. Cut into bars.

Grease jelly roll pan, then line with wax ... Fill with whipped cream and chill or fill with ice cream and freeze. Cut into ... together condensed milk, chocolate, and salt. Then add ... water for desired consistency.

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