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Results 31 - 40 of 621 for chipped beef
31. CREAM CHIP BEEF
Melt butter in large skillet. Cut or tear chip beef into small pieces and add ... mixture thickens to desired texture. Spice may be added to taste.
Melt butter in saucepan. Add ... Stir until thickens. Tear chip beef into pieces and put in sauce. Simmer with cover on for awhile. Pour on toast.
Melt butter, stir in flour ... thick. Add cheese, chipped beef, salt and pepper. Put ... as topping on casserole. Oven 375 degrees, 30 minutes.
1. Preheat oven to 375°F. 2. Cut chopped beef coarsely. 3. Mix first four ... pecans. 6. Bake for 25-30 minutes. 7. Serve with chips or crackers.
35. CHIPPED BEEF DIP
Cream together sour cream, cream cheese and milk. Add beef, onion and pepper. Sprinkle ... degrees for 15 - 20 minutes. For use as a chip dip.
Blend meat or chop - ... coating. Mix ingredients. Form into a ball. Roll in chopped, chipped beef you saved for coating. Serve with crackers.
Chop chipped beef and place in bottom of ... Bake at 325 degrees for 1 hour. Take lid off and continue to bake for 15 minutes. Serve over rice.
38. CHIPPED BEEF DIP
Cream together sour cream, cream cheese and milk. Add beef, onion and pepper. Sprinkle ... 350 degrees for 15-20 minutes. For use as a chip dip.
Cook noodles; drain. Add chip beef and grated cheese into a ... approximately 45 minutes at 325 degrees. You can put crumbs on and bake another 10 minutes.
Melt butter, add flour, blend. Add milk until almost thick. Add chip beef. Serve on toast. Scrambled egg goes nicely with this dish.
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