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Results 31 - 40 of 63 for chicken gravy pie
31. EASY CHICKEN PIE
Sprinkle dry potatoes in a ... salt and pepper chicken pieces. Place chicken skin up ... at 375 degrees for 45 to 50 minutes. Don't over bake.
Mix all together. Press into a greased 10-inch pie plate. Drain mushrooms. Combine liquid ... strips. Place on top of pie. Bake 5 minutes longer.
33. CHICKEN POT PIE
Mix vegetables and meat with gravy. Place in a low ... dish. Cover with pie crust. Bake at 350 degrees ... vegetables. Mix with appropriate gravy.
34. CHICKEN POT PIE
Cook potatoes and carrots in ... peas, corn and chicken to gravy. Place in long shallow pan. Cover with pie crust. Bake at 450 degrees ... water and stir well.
Mix everything except for the ... dough strips over chicken mixture to form a lattice. ... degrees or until brown. Makes 4-6 servings. Freezes well.
Combine biscuit mix and sage. Add 1/2 cup of chicken gravy for liquid. Roll out on ... 450 degrees until top is done, 12 to 15 minutes. Serves 6.
37. CHICKEN POT PIE
Preheat oven to 400 degrees. Simmer whole chicken in water with carrot and ... to boil. Thicken gravy with flour-water paste. Strain gravy ... degrees for 30 minutes.
38. CHICKEN POT PIE
Make crust for 8 or 9-inch pie. Boil chicken, carrots, potatoes and peas ... Fill crust with gravy and other ingredients. Bake at ... 15 minutes before cutting.
39. CHICKEN POT PIE
Dissolve gravy mix in 1 cup water. ... and one in pie pan. Place chicken in crust, lay peas and ... brown. Let set for 30 minutes before serving.
Bake 30 minutes at 350 degrees.
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