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Results 31 - 40 of 61 for catfish vegetables
Wash cleaned fish and pat dry. Dip in cornmeal, seasoned with salt and pepper to taste; set aside. Pour oil in pan to depth equal to about ...
32. FRIED CATFISH
If fish fillets are large, cut into serving-size pieces. Combine cornmeal, flour, salt and pepper. Coat fish in cornmeal mixture. Heat oil ...
33. FRIED CATFISH
Combine cornmeal, flour, salt, pepper. Coat fish in cornmeal mixture. Heat vegetable oil 1/2" in skillet until hot. Fry fish in hot oil ...
Move oven rack to position slightly above middle of oven. Heat oven to 450 degrees. Mix cornmeal, bread crumbs, salt, paprika, pepper and ...
Combine mayonnaise and water in shallow bowl. (You may need to increase the amounts used if filets are larger.) Stir well. Dip fish in ...
36. FRIED CATFISH
If fish fillets are large, cut into serving size pieces. Combine cornmeal, flour, salt and pepper. Beat egg and water until blended. Dip ...
Heat oven to 450 degrees. Mix bread crumbs, pepper and onion flakes and cornmeal. Dip fish in milk. Coat with cornmeal mixture. Place fish ...
38. FRIED CATFISH
Cut fish into serving pieces, combine cornmeal, flour, salt and pepper. Beat egg and water until blended. Dip fish in egg mixture then coat ...
39. CATFISH MEUNIERE
In shallow pan, beat together ... Worcestershire sauce. Transfer catfish to a serving plate and ... right it really is a wonderful tasting fish.
40. CATFISH SALAD
Place catfish fillets in skillet, add water ... Magic and Cajun seasoning. Toss to mix well and serve. Season with salt and pepper if necessary.
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