Carrot Mold - Recipes - Page 4

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Results 31 - 40 of 58 for carrot mold

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31. ORANGE CARROT MOLD

Dissolve gelatin in boiling water. ... into 6 cup mold. Chill until set, but ... sections. Fold oranges, carrots, and scallions into thickened ... desired. Makes 6 cups.

32. CRUSHED PINEAPPLE CARROT MOLD

Drain pineapple. Add enough water ... in pineapple and carrots. Whip the cream until ... 8 inch ring mold (1 1/2 quarts). Chill until ... easier molding. 8 servings.

33. CRUSHED PINEAPPLE-CARROT MOLD

Drain pineapple into a saucepan. ... Add pineapple and carrots. Fold whipped cream into gelatin. Pour into mold. Chill until firm. NOTE: ... don't use any sugar.

34. ORANGE, CARROT & PINEAPPLE MOLD

Dissolve gelatin in boiling water with salt. Add all ingredients and pour into bowl. Refrigerate until firm. Do not unmold. Serve from ...

35. LEMON - PINEAPPLE - CARROT SALAD

Put gelatin into bowl. Use ... and the grated carrots into gelatin. Pour into single or individual molds. Set in refrigerator to ... gelatin may be substituted.

36. STEAMED CARROT PUDDING

Rinse, soak and drain raisins. ... in raisins. Combine carrot and potato with butter. Stir ... a 1 quart mold with non-stick spray. Transfer mixture ... cream or whipped cream.

37. CREAMY CARROT TIMBALES

Preheat oven to 375 degrees. ... 1/2 cup timbale molds. Line each with a ... thickest part of carrot into six 1/8 inch slices. ... remaining waxed paper. Serve.

38. PINEAPPLE - CARROT SALAD

Pour boiling water on gelatin ... set. Stir in carrots. Pour into 4-cup ring mold or 6 individual molds. Refrigerate ... salad greens. 6 servings.

39. STEAMED CARROT PUDDING

Thoroughly oil a 1 1/2 quart mold or 2 pound coffee can. ... completely. Wrap in foil and refrigerate or freeze. To serve: Warm and top with hard sauce.

40. CARROT RING

Grease and flour ring mold. Combine all ingredients and pour into ring mold. Bake at 350°F for 1 hour in water bath.

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