Results 31 - 40 of 41 for canned tamale casserole

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Mix above ingredients together. In ... cool press around casserole and add first 5 ingredients. ... degrees for 1 hour in 1 1/2 quart casserole.

Brown green pepper, onion, celery ... except cheese. Place in greased casserole and top with cheese. Bake at 350 degrees for 45 minutes. Serves 4.

TO FREEZE: Cool quickly and ... onion rolls. (Rolls can be stuffed with thawed mix ... equal amount of canned red kidney beans, season with ... skillet or oven casserole, add 8 ounces of ... hour. Makes 6 servings.

Combine cold water with other ... 2 quart rectangular casserole with 2/3 of the cornmeal ... grated cheese. Bake at 350 degrees about 45 minutes.

Melt shortening in large frying ... minutes. Line 2 casseroles with corn meal crust. Divide ... cups (2 large cans) undiluted evaporated milk and ... remaining corn meal mixture.



Brown chuck in skillet with ... into 3 quart casserole dish. Later, heat milk with ... refrigerator. Cook at 375°F for 1 hour and 10 minutes.

Use a 2 1/2 to 3 quart casserole dish. Remove the paper from the tamales. Layer as indicated above ... Continue to bake until the cheese has melted.

Crumble beef and cook in ... red disappears. Drain tamales, cut into fifths. Drain ... (2 quart) greased casseroles or baking pans. Top with ... liquid from garbanzo beans.

Cook corn meal in water, ... until thick. Line casserole with this mixture. Brown onion ... remaining mush. Bake in 350 degree oven 20 minutes.

NOTE: This recipe is mild ... bite to your casserole, add chili powder to ... add another small can of chopped chilies. Brown ground ... tomato paste, chopped canned tomatoes and Ortega chilies. Salt ... to 25 minutes longer.

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