| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 50 for can tabasco peppers
Combine all ingredients; saute in skillet; place on cookie sheet and bake approximately 20 minutes in a slow oven (275 degrees). Stir and ...
32. SIX PEPPER SLAW
Core, seed, and slice all peppers into julienne strips. Cut red ... toss until blended. Cover and refrigerate at least 3 hours before serving.
33. PEPPER JELLY
In blender, place green peppers, hot peppers or Tabasco sauce and cider vinegar. Blend ... and seal in hot sterilized jars. Makes 6 to 7 pints.
Boil pepper in salted water for 10 ... milk, salt and Tabasco, cook until slightly thick, ... tablespoons cheese. Fill peppers and sprinkle with remaining cheese. ... sheet for 30 minutes.
Cut broccoli into small pieces. ... celery and green pepper. Add all seasonings, saute ... 4-5. Don't over cook the broccoli - it should be firm.
Make Rice-a-Roni as directed. Brown ... remaining ingredients. Pare and boil peppers. Stuff peppers and top ... cheese. Bake until cheese melts.
Puree in blender the first 3 ingredients. Stir in the sugar. Bring to a rolling boil that cannot be settled down. Remove from heat and let ...
Heat the butter and olive oil and add the bread and garlic. Cook until golden brown. Set aside. Puree everything in a blender and transfer ...
39. PEPPERED PECANS
Preheat oven to 250 degrees. ... butter. Add garlic, Tabasco sauce and salt; cook 1 ... until pecans are crisp; stir occasionally. Makes 3 cups.
40. HOT PEPPER JELLY
Combine first 4 ingredients, bring to full boil over high heat. Remove and set aside for 20 minutes. Return to heat, bring to a full ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables