Preheat oven to 350°F. Cream ... slowly mix in flour on medium speed. After all ... and lightly floured cake pan of your choice. I ... of topping or glaze.
Cream butter and sugar. Add ... creamed mixture. Add vanilla, nuts, and coconut. Pour ... minutes or until cake test done. Spread with icing ... to make spreading consistency.
Preheat oven to 325°F degrees. ... addition. Stir in vanilla extract. Turn mixer to low speed. Gradually add sifted flour until texture is smooth. Do ... been added or cake will be tough - just ... serving. Makes one pound cake (approximately 12 to 15 ... with your favorite topping.
Cream butter and sugar until ... after each. Add flour and cream alternately, beginning and ... and floured tube cake pan 1 1/4 hours in ... make a chocolate pound cake using the same recipe, use 2 teaspoons of vanilla extract and omit the lemon. ... flour. Can be frozen.