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Results 31 - 40 of 732 for butter tart pie
Preheat oven to 350 degrees. ... well. Place in pie shell, mound in center. Bake ... to cool. Melt butter with sugar and milk over ... made 6 hours ahead.
Combine the flour and salt. ... 2/3 of the pie crust to a 13 to ... flour. Cut in butter until mixture resembles coarse crumbs. ... 8 to 10 servings.
33. BUTTER TARTS
Cream the butter; add sugar and mix ... and vanilla. Line tart tins with pastry. Fill with ... to 12 minutes. Makes 1 dozen medium sized tarts.
34. ANNA'S APPLE PIE
Preheat oven to 400°F. If ... Line a 9-inch pie pan with pastry. Fill with ... and dot with butter. Put on top crust, ... Serve warm or cold. .
35. DUTCH APPLE PIE
Prepare pie shell and refrigerate until ready ... knives, cut in butter until mixture is consistency of ... are tender. Makes 6 to 8 servings.
Preheat oven to 350 degrees. ... Transfer mixture to pie shell, mounding in center. Bake ... and cool. Melt butter with sugar and milk in ... Cut pie into wedges.
37. DUTCH APPLE PIE
Mix flour and salt together, ... apples. Put in pie crust. Then take brown sugar, butter, flour and cinnamon and ... degrees for 45 to 50 minutes.
38. CHERRY PIE
In a small mixing bowl, ... into 1 unbaked pie crust; dot with butter. Cover with second pie ... prevent overbrowning; use aluminum foil strips.
39. APPLE CRUMB PIE
For the Crust: Pillsbury "Ready ... a 9 inch pie. Preheat oven to 450 ... reduce heat to 350 degrees and continue baking for another 40 minutes.
Combine all ingredients and place in the pie shell. Mix topping ingredients together ... degrees for 15 minutes then 350 degrees for 30 more minutes.
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