Chop nuts (reserve for garnish). ... cornstarch, salt and butter. Cook over medium low ... Place mixture in pie shell. Cool. Beat whipping cream ... pie. Garnish with nuts.
On low heat, melt 1/3 cup butter until smooth with 1 (6 ... of greased 9" pie pan. Chill 30 minutes. In ... cream. Turn into crust, drizzle chocolate syrup over ... at least 4 hours.
Remove ice cream from freezer ... add the peanut butter and corn syrup. Blend well. Pour into prepared pie shell. Return to freezer for ... chopped nuts. Serve immediately.
Beat cream cheese, sugar, peanut butter and milk. Fold in whipped ... into 2 chocolate pie crusts (8 inch). Freeze at least ... served right from freezer.
In large bowl, beat cheese ... milk and peanut butter until smooth. Stir in lemon ... topping. Turn into crust. Drizzle syrup over top of pie gently swirl with spoon. Chill ... plate. Chill 30 minutes.