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Results 31 - 40 of 47 for bud cakes
31. CHOCOLATE CAKE
Melt chocolate in double boiler. ... in two round cake pans sprayed with Pam and ... chocolate fudge pudding for frosting made per label directions.
Beat applesauce, brown sugar, syrup, fructose, and eggs together. Add dry ingredients alternately with milk. Blend in raisins and nuts. ...
33. BANANA BREAD II
Preheat oven to 350 degrees. Mix Butter Buds and honey. Add bananas and ... Add contents of cake mix and rice milk alternately, ... crust from browning excessively.)
34. FRESH APPLE CAKE
Stir flour, soda, salt, cinnamon and nutmeg and set aside. Beat butter and sugar together. Add the eggs to that mixture and beat until ...
Preheat oven to 350 degrees. Spray with 2 round or 1 rectangular baking pan with Pam and flour. Beat butter, egg and sweeteners together. ...
One hour before starting, combine ... apple juice, Butter Buds, egg whites, raisins, and ... or 9 inch cake pan sprayed with non-stick. Bake ... before slicing. Serves 14.
37. CHOC-O-DOT CAKE
Sift together. Add to egg mixture and stir only until combined. Stir in chocolate chips. Mix well. Spread in ungreased tube pan or 9 x 13 ...
Combine first 8 ingredients, stirring until blended. Stir in pecans if desired. Spread mixture in 9" square pan. (Sprayed with cooking ...
Mix together first 4 ingredients, ... at 325 degrees for about 45 minutes. Boil to pudding stage, about 10 minutes. Pour over hot cake. Yum Yum!
Boil sugar and butter in ... cover bottom of cake dish 1 layer deep. Pour ... for 15 minutes. Turn dish upside down on foil, cool and munch down.
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