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Results 31 - 40 of 1,850 for bread roll
Combine 2 cups of the ... dough into halves. Roll out in rectangular shape. Sprinkle ... or 1 1/2 hours. Bake 350 degrees for about 25 minutes.
Dissolve yeast in 1/2 cup ... add eggs. Knead bread about 10 minutes. Let raise ... Knead again. Let raise to double. Make bread or cinnamon rolls.
Thaw rolls, cut into fourths. Place ... let rise at least 4 hours. Bake at 350 degrees for 25 to 30 minutes. Invert onto platter after baking.
Thaw, but do not permit to rise 2 loaves of frozen bread. Break one loaf up ... Bake approximately 30 minutes, 350 degrees. Cool, cut out of pan.
Preheat oven to 350 degrees. Quarter each biscuit. Roll in mixture of 1 teaspoon ... biscuits and bake for 25 minutes. Cool 10 minutes and turn out.
When dough is light, divide into halves and roll each half into a sheet ... down, in greased bread pans. Let rise until light. ... cool. Makes 2 loaves.
Thaw bread dough overnight in refrigerator. Then ... cinnamon. Bake at 350 degrees for 30 minutes. When done, you can flip it out upside down.
Makes 9 loaves and 2 pans of buns. Use large container to mix. Combine flour with sugar and salt. Dissolve yeast in the lukewarm water. ...
Brown sausage in a large ... and set aside. Roll the bread dough out until it is ... approximately 50 minutes. Can be frozen after baking. Makes 2 loaves.
Mix water, milk, yeast, sugar, ... at 350 degrees for 15 minutes or until brown for rolls. Bake at 375 degrees for 30 to 35 minutes for bread.
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