Bread or Cakes - Recipes - Page 4

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Results 31 - 40 of 1,060 for bread or cakes

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31. GINGER BREAD CAKE

Sift dry ingredients; cream butter ... 9 inch greased cake pan and smooth top. Bake ... powdered sugar. Cream butter; beat in rind. Add sugar.

32. GRANDMA MORTHAM'S GINGER BREAD CAKE

Cream sugars, butter and shortening, egg and molasses. Sift flour and spices, add alternately with hot water to mixture. Bake at 350 ...

33. OLD FASHIONED GINGER BREAD CAKE

Cream sugar and butter. Add ... floured 9 x 13 inch pan at 350 degrees until springs back when touched. Serve hot or cold with any favorite topping.

34. PUMPKIN CAKE OR BREAD

Mix eggs, oil, sugar together ... Fold in nuts or raisins. Bake in floured bundt ... water beforehand and drain well before mixing into batter.

35. CARROT CAKE - BREAD

Mix all ingredients thoroughly. Bake in greased and floured 9 x 13 inch pan or 2 loaf pans at 325 degrees for 45 minutes or more; test for doneness.

36. CHOCOLATE CHIP BREAD/CAKE

Cream butter and sugar; add eggs and salt. Beat until fluffy. Dissolve baking powder and soda in sour cream. Stir into bananas. Add ...

37. AMISH FRIENDSHIP CAKE BREAD

Stir your starter on days 1, 2, 3, 4, 6, 7, 8, 9. Day 5: Transfer starter into a larger container and add 1 cup plain flour, 1 cup sugar, 1 ...

38. PUMPKIN (CAKE) BREAD

Preheat moderate oven to 350 ... with sifted powdered sugar. Makes 2 large loaves. NOTE: Makes a great breakfast snack with coffee or hot tea.

39. MONKEY BREAD CAKE

Mix together sugar and cinnamon. ... biscuits. Bake 45-50 minute at 350 degrees. Remove immediately; cool. Pick pieces apart. DO NOT cut or slice.

40. CORN BREAD CAKE

Mix all together. Put into 9 x 13 greased pan. Bake 30 minutes at 350°F.

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