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GRANDMA MORTHAM'S GINGER BREAD CAKE | |
1/4 c. butter 1/4 c. shortening 1/4 c. brown sugar 1/4 c. white sugar 1 egg 1 c. molasses 1 c. hot water 3 c. flour 1 1/2 tsp. baking soda 1 tsp. cinnamon 1 tsp. ginger 1/2 tsp. cloves 3/4 tsp. salt Cream sugars, butter and shortening, egg and molasses. Sift flour and spices, add alternately with hot water to mixture. Bake at 350 degrees until top springs back. |
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