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Results 31 - 40 of 78 for bread custard pudding
Heat milk in saucepan until ... Meanwhile, toss together bread, butter, and sugar in ... center comes out clean. Leave at room temperature or chill.
Scald the milk and pour it over the bread which has been cut into ... dish in a shallow pan of hot water. Bake at 350 degrees for 1 1/4 hours.
Beat 3 eggs slightly. Add ... 3 slices of bread with crusts left on. Poke bread down into custard, get good and wet. ... 1 hour at 350 degrees.
Heat oven to 350 degrees. ... butter, sugar, and bread cubes. Let stand 5 minutes. ... add 1 inch of water to pan. Bake for 55 minutes until set.
Mix milk, sugar, eggs, salt ... dissolved. Place cubed bread in pyrex pan and pour ... minutes, or until silver knife inserted comes out clean.
In a medium bowl, lightly ... mixture. Blend in bread crumbs; mix well. Turn into ... Spread meringue over pudding. Bake 15 minutes longer ... golden. Yield: 6 portions.
Scald milk, dissolved sugar in ... dish. Line with bread crumbs. Put raisins over crumbs. Pour custard mixture over all. Set dish ... bake 20 minutes more.
Place steamer insert into wok. ... 1/3 of the bread and raisins. Press down until ... mixture. Press down until bread absorbs most of the liquid.
Butter each slice bread on one side. Trim crusts. ... or coconut may be added. Let sit 30 minutes. Bake 1 hour in pan of hot water, 350 degrees.
Beat eggs. Add milk and ... dish. Break up bread in pieces and stir in ... degrees for about 1 hour or until a knife inserted comes out clean.
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