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Results 31 - 40 of 237 for bread coconut oil
31. ZUCCHINI BREAD
Beat eggs and sugar until creamy, add oil and zucchini and vanilla. Mix flour, coconut, salt, soda, baking powder ... loaves or 4 small loaves.
Grate zucchini to make 3 ... eggs, sugar and oil. Add zucchini. Sift together ... remaining flour to coconut and nuts; stir to coat. ... 10 minutes in pan.
Mix cake mix, pudding, oil & beaten eggs. Add 2 ... water, then add to cake mix. Put into 2 greased bread pans. Bake at 325°F for 50 minutes.
Preheat oven to 350 degrees ... zucchini, sugar, vanilla, oil, eggs, and milk in ... well. Fold in coconut, walnuts and chocolate chips. ... cream cheese frosting. (Bethlehem-Calvary)
35. PUMPKIN BREAD
Mix sugar, oil, eggs and pumpkin. Add ... 350°F. (Check after 1 hour.*) *(I usually make 2 loaves instead of one; check after 45 minutes.)
Preheat oven to 350 degrees. Sift flour, salt, baking soda and sugar together in a bowl. Make a well and add the rest of the ingredients. ...
37. POPPY SEED BREAD
Mix together. Grease and flour pans. Bake 30 to 35 minutes at 350°F.
Combine first 5 ingredients, stir ... carrots for Carrot-Nut Bread or 2 cups shredded zucchini for Zucchini-Nut Bread, substitute for mashed bananas.
Beat eggs and gradually beat in sugar, then add oil. Combine all dry ingredients. ... inch or two loaf pans. Bake at 350 degrees for 50 minutes.
Mix first 5 ingredients. Add blended eggs and oil. Add remaining 5 ingredients. ... pans. Bake at 350°F for 1 hour to 1 hour and 20 minutes.
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