3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
3 eggs
1 1/2 c. oil
1 c. chopped pecans
1 c. coconut
2 c. dried bananas
1 large can crushed pineapple, drained
1 1/2 tsp. vanilla

Mix first 5 ingredients. Add blended eggs and oil. Add remaining 5 ingredients.

Makes 2 loaf pans.

Bake at 350°F for 1 hour to 1 hour and 20 minutes.