Results 31 - 40 of 48 for blintz souffle

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Melt butter in a casserole. Add blintzes and brown in oven at 400 degrees. Mix all other ingredients. Pour over browned blintzes. (Space ...

Melt 1 stick butter in pan. Pack the blintzes tightly, alternating flavors. Mix other ingredients and pour over the blintzes. Refrigerate ...

Blend in blender eggs, sugar, sour cream and vanilla. Melt butter in 13 x 9 x 2 inch baking dish. Dip blintzes in and coat with butter. ...

Melt the butter in the bottom of a large rectangular dish. Lay blintzes in a single layer on the bottom and sprinkle with cinnamon. Beat ...

Place blintzes on greased 13 x 9 inch pan with melted butter. Beat eggs with sour cream and vanilla. Pour this mixture over blintzes. Bake ...



Melt butter in baking dish. Place frozen blintzes in baking dish side by side. Mix eggs, sour cream, sugar, vanilla and pour over blintzes. ...

If you have one, a glass pyrex casserole dish 11 3/4 x 7 1/2 x 1 3/4 inch is a perfect size. Grease baking dish with butter; spread butter ...

Melt butter in 13 x 9 inch baking pan. Reserve 1/2 of melted butter, set aside. Place frozen blintzes in pan (alternating different filled ...

In large casserole (flat) put blintz's in single layer. In ... Put in refrigerator overnight. Next day bake in oven at 350 degrees for 1 hour.

Melt butter in 9 x 13 inch pan. Place frozen blintzes on melted butter. Beat eggs well, blend in rest of ingredients. Pour this mixture ...

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