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Results 31 - 40 of 66 for bisquick fruit cobbler
31. QUICK COBBLER
Melt butter in baking dish, 9 x 13 inches. Pour in batter. Add fruit. Bake at 350 degrees for 50 minutes.
32. FRUIT COBBLER
Melt butter in baking pan. ... milk until smooth. Pour into butter. Do not stir. Add fruit. Do not stir. Bake at 350 degrees until crust is brown.
Melt butter. Then set aside. ... Add sugar and Bisquick. Stir in butter. Pour ... pyrex. Place frozen fruit of choice of top. Bake ... Uses fresh fruit too.
34. PEACH COBBLER
Melt butter in an 8x8 baking dish. Thicken fruit and syrup in saucepan with cornstarch. Mix Bisquick, sugar, milk and vanilla ... 30 minutes before cutting.
Put butter in deep dish. Melt. Beat together sugar, Bisquick and milk to smooth batter. ... over butter. Pour fruit over batter. Bake at 350 ... minutes or until brown.
36. FRUIT COBBLER
Mix these ingredients together to ... butter 2 c. fruit (any kind) Mix these ingredients ... of fruit mixture. Bake 30 minutes at 350 degrees.
37. QUICK COBBLER
Melt butter in casserole dish. Mix Bisquick and sugar and add to ... well. Pour in fruit. Stir until well mixed. ... 45 minutes at 375 degrees.
With the syrup from the drained fruit, mix the light brown ... the butter. Mix Bisquick, cream and the rest ... biscuits should be golden brown.
39. FRUIT COBBLER
Mix above. Add MIXED sugar and flour to fruit and stir well. Place in ... all liquids to Bisquick and beat just until mixed ... top is lightly browned.
40. FRUIT COBBLER
Melt butter in 9x12 inch cake pan. Mix Bisquick, sugar and milk together. ... for 30 minutes or until golden brown. Serve warm with ice cream.
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