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Results 31 - 40 of 58 for biscuit fried pies
31. FRIED RAISIN PIE
Boil raisins, put enough water ... cool. Roll out biscuits real thin to size of ... over and fry in shortening, enough shortening to fry good.
32. FRIED APPLE PIES
Melt butter in large shallow pan. Roll out biscuits, about 6 inches round. Put about 1/2 cup apples. Bake at 300 degrees for about 20 minutes.
33. GOLDEN HAM PIE
Saute onion and green pepper ... juice. Top with biscuits and bake for about 20 ... Biscuits will NOT bake properly if mixture is not boiling hot.
34. FRIED PIES
Roll a biscuit on a floured surface into a circle. Put pie filling on half, leaving a ... cooked and sweetened for use instead of canned filling.
35. QUICK FRIED PIES
Cook the fruit, adding enough ... cool. Roll each biscuit to a thin round circle, ... half moon shaped pie. Crimp the edges with ... Best when served hot.
36. FRIED PEACH PIE
Let peaches come to a ... thickens. Stir frequently. Roll biscuits out on floured pastry sheet. Fill with cool peach mixture. Fry in Wesson oil.
In skillet sauce onions, peppers ... bubble (approximately 10 minutes - watch it). Add biscuits and return to oven and cook until biscuits brown.
38. FRIED PIES
Wash dried fruit well and ... taste. Roll out biscuit dough thin. Place about three ... low heat. When pies are brown, turn over to ... paper towels on it.
Flour and roll out biscuits one at a time until ... small amount of pie filling into center of flattened ... or cinnamon and serve while warm.
40. FRIED PEACH PIE
Cover peaches with water in ... each rolled out biscuit. Crimp with fork. Place ... in skillet. Cook pie until brown on both sides. Makes 12 servings.
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