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Results 1 - 10 of 34 for brandied nuts
Combine fruit and nuts in a large bowl; set ... wrap again in foil. Let stand for 2 days. Add remaining brandy to cloth as needed for moisture.
Combine all the fruit and nuts thoroughly. Stir together flour, sugar, ... Christmas and stored in a cool and dry place. Adding brandy every few days.
In a medium bowl, combine wafer crumbs, 3/4 cup nuts, powdered sugar and cocoa. ... Store in airtight container in cool place. Use within 1 week.
Very rich, good winter no-bake ... shell. Chill until firm. Sprinkle top of pie with shaved chocolate curls and finely chopped pistachio nuts.
Combine the strawberries with the ... Sprinkle with the nuts. Mix the buttermilk and ... for 6 to 8 hours. Stir, then refrigerate until needed.
Place yams in baking dish. ... constantly. Add butter, nuts, brandy, orange peel and ... 45 minutes. Sauce will thicken while baking. Serves 8.
In large bowl combine sugar, ... soda, cloves, nutmeg, nuts and raisins. Add dry to ... over tops and sides of cake. Serve with whipped cream.
Cream butter, sugar, egg. Add remaining ingredients, mixing well. Pour into a greased and floured angel food cake pan. Bake at 350 degrees ...
Mix cake mix, pudding, eggs ... until moistened. Add fruit, raisins and nuts by hand. Bake in 300 degree oven for 70-90 minutes. Use Bundt pan.
Mix all ingredients in a bowl. Bake in well greased and floured Bundt pan for 1 hour at 350 degrees.
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