| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 71 for beets in sauce
Simmer cooked beets in syrup about 10 minutes. Pack beets in glass jars and pour syrup over and seal.
Combine cornstarch, sugar and salt; stir in orange juice and rind. Pour over drained beets in 1 quart casserole. Dot ... 350 degrees. 4 servings.
Blend cornstarch into melted butter and gradually stir in lemon juice, water and honey. ... mixture boils and begins to thicken. Add salt and beets.
If using water instead of beet juice, add a few drops ... Melt butter, stir in cornstarch. Stir in water slowly. ... stirring constantly. Add beets and heat. 6-8 servings.
Combine sugar and cornstarch. Add ... cook for 15 minutes. Add orange juice, rind, lemon juice and butter. Pour over hot beets. Yield: 5 servings.
36. BEET CAKE
Beat eggs, sugar and oil. ... cinnamon. Add vanilla, beets and walnuts. Beat 1 minute. Bake in 9 x 13 inch pan ... or top each piece separately.
37. CRANBERRY BEETS
Combine beets, cranberry sauce, orange juice and orange peel and salt in saucepan. Heat thoroughly, stirring occasionally.
38. CRANBERRY BEETS
Heat orange juice, add cranberry sauce, cinnamon, and honey. Stir until smooth. Add diced beets and heat through. Serves 4.
Blend first two ingredients. Combine with next 3 ingredients; simmer 5 minutes. Mix in cranberries. Simmer 10-15 minutes. Serve.
40. GLAZED BEETS
In saucepan, melt butter. Mix in ... necessary. Add Worcestershire sauce and vinegar, add beets. Toss to coat. Cook on low heat until heated thru.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables