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Results 31 - 40 of 43 for beef tofu
31. SUKIYAKI
Preheat skillet, add suet. Cover ... single layer of beef and saute. Push meat to side. Add mirin, onions, mushrooms, tofu, spinach and shirataki.
32. SUKIYAKI
Partially freeze beef. Slice beef very thinly ... and celery. Add tofu, bean sprouts, bamboo shoots, ... at once. Makes two or three servings.
33. SUKIYAKI
Saute beef in shallow skillet with oil. ... stir and add tofu. When all ingredients are ... Enjoy! This authentic Japanese style of eating sukiyaki.
1. Combine soy sauce, sherry, ... large skillet. Add beef; stir fry 3 minutes. ... spinach wilts. Stir sauce into wok; cook 1 minute. Serves 6.
35. SUKIYAKI
Combine soy sauce, sugar and ... vegetables and another 1/3 of sauce mix. Place tofu and remaining mix in sauce ... until vegetables are tender.
36. SUKIYAKI
In single skillet (or electric skillet), brown beef in oil. Push to one ... until vegetables are crisply done and tofu is hot. Serve with rice.
37. SUKIYAKI
In a hot skillet pour a small amount of oil and cook all the above ingredients. (Do not overcook.)
38. MANDOO
1. Brown ground beef and drain off fat. Add ... be used as dumplings in soup or steamed, or they can be frozen individually until ready to use.
Combine soy sauce, sugar and ... set aside. Brown beef in Dutch oven or large ... Gently stir in tofu and green onion tops. Cook ... served with steamed rice.
40. SLOPPY JOES
Brown ground beef, celery and onion in ... ingredients; stir and simmer. This recipe freezes well and half will feed 6-8. Serve on hamburger buns.
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