1-2 lbs. thinly sliced beef
2 onions
6-10 sliced green onions
5-6 mushrooms
1/2 head cabbage (oriental)
1 pkg. Japanese noodles (cooked)
Tofu (soy bean curd, cut in cubes)
1 c. soy sauce
1/2 c. rice wine
1-2 tbsp. sugar
1-2 tbsp. Accent

In a hot skillet pour a small amount of oil and cook all the above ingredients. (Do not overcook.)