Battered Sweet Sour Chicken - Recipes - Page 4

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Results 31 - 40 of 50 for battered sweet sour chicken

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31. SWEET & SOUR CHICKEN

1 chicken; boiled, cut into bite-size ... make a pancake-like batter. Dip chicken pieces into ... in deep-fat fryer at 350 degrees until cooked.

32. SWEET AND SOUR CHICKEN

Mix first 5 ingredients and add chicken. Refrigerate 20 minutes. Mix all ingredients for batter. Roll marinated chicken in ... deep fry in oil.

33. SWEET AND SOUR CHICKEN (RESTAURANT STYLE)

Preheat a large pot to fry the chicken. Divide pancake mix into ... and drop into batter. Once chicken is coated ... is brown. Heat sweet and sour sauce in a separate bowl. ... or noodle side dish.

34. CHICKEN POPS

1 c. pancake and waffle ... for deep frying Sweet and sour sauce or honey to serve Spread chicken breasts flat, place between 2 ... wire whisk until batter is smooth. Refrigerate 15-20 minutes. ... sour sauce or honey.

35. SWEET AND SOUR PORK (OR CHICKEN)

Mix egg, flour, salt and ... make a thin batter. Dip pork in batter ... sugar, 3/4 cups chicken boullion and soy sauce. Heat ... cooked rice. Serves 6.

36. SWEET - SOUR CHICKEN

Cut green pepper into 1/2 ... halved and boned chicken breasts into 1 inch pieces; ... tsp. salt Pour batter in a mixing bowl. Combine ... through. Makes 4-6 servings.

37. CHICKEN (SWEET-SOUR)

Clean and cut chicken into serving pieces. Beat the ... make a thick batter. Add salt, Accent and ... ready to serve, garnish with tomato wedges.

38. FRIED PORK WITH SWEET 'N' SOUR SAUCE

In a mixing bowl, combine ... Continue stirring until batter is smooth. Stir in 1 ... drain well. Serve with Sweet 'N' Sour Sauce poured over it.

39. CHICKEN PAPRIKA WITH SPAETZLE

In skillet cook bacon until ... teaspoons paprika. Coat chicken with mixture by shaking 2 ... vigorously stir in sour cream in very small amounts. ... flour and salt; batter should be thick and smooth. ... 4 to 6 servings.

40. CHICKEN NUGGETS

Mix eggs, water, flour, salt ... seeds into a batter. Cut chicken into chunks. Heat oil to ... brown. Cook over medium heat until thick. Cool.

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