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Results 31 - 40 of 229 for basic dough
1. Pour the warm water ... ingredients until the dough becomes soft and sticky, about ... brown, about 15 to 20 minutes. Yield: 8 individual pizzas.
In small bowl, dissolve yeast ... waxed paper; let dough rest 5 minutes. Lightly grease ... shaping dough into 1/2 inch high rim at edge of pan.
Dissolve the 1 1/2 packages ... mixer doesn't have dough hooks). Pour in your sugar, ... until done. Take from oven and brush with melted butter.
34. BASIC DOUGH
Dissolve yeast in warm water ... if necessary. When dough has been completely kneaded, brush ... pizza - zaathar - fathayir sfeeha and fried dough.
1. Scald milk. Add to ... make a soft dough that can be handled on ... rise until doubled in bulk (about 1 hour). 9. Bake in a 350 degree oven.
Blend all ingredients in order given. Knead for 1-2 minutes or until well blended. Let rise in warm place for 1 hour. Knead again and form ...
37. BASIC DOUGH
Mix butter, sugar, egg and ... in flour. Divide dough in half. To 1/2 Basic Dough (above), mix in: 1/4 ... from baking sheet. Makes about 3 dozen.
Mix boiling water, butter, oil and salt; cool. Mix yeast, 1/2 cup warm water, sugar; add to other mixture with egg and 2 cups flour. Beat ...
Dissolve yeast and sugar in ... is worked into dough. Knead until a smooth ... until lightly browned. Cool. This freezes well. Yields 7-9 loaves.
Combine water, yeast, and 1 ... Work together until dough holds shape. Place dough on ... into balls. Cover with towel and rest for 15-20 minutes.
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