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Results 31 - 40 of 49 for bac k
Prepare dressing; toss with spinach, water chestnuts and onion. Sprinkle with bacon bits. 6 servings. Shake all ingredients in tightly ...
32. TATER SKINS
Quarter potatoes - place in ... for 15 minutes. Remove from oven - top with cheese and Bac-o's - place in oven on broil until cheese has melted.
Layer lettuce and other ingredients. Top above layers with 2 cups mayonnaise with sugar added, then add grated Colby cheese. Add bacon on ...
34. LAYERED SALAD
Layer first 4 ingredients in ... dressing. Cover with Cheddar cheese, let set overnight in refrigerator. Sprinkle with Bac-Os and toss before serving.
35. BROCCOLI SALAD
Combine broccoli, bacon, raisins and onions. Combine mayonnaise, vinegar and sugar. Toss with vegetable mix. Stir in cheese. Can be made a ...
36. 7-LAYER SALAD
Seal with foil and let stand a day.
37. BROCCOLI SALAD
Mix the following together and pour over salad just prior to serving; Marzetti's Slaw Dressing can be substituted for above. NOTE: This is ...
38. BROCCOLI SALAD
Mix all together.
39. BROCCOLI SALAD
Cut up broccoli into bite size pieces (use only the florets); chop onions; thinly slice mushrooms and water chestnuts. Combine and pour ...
40. BARBECUE SAUCE
Mix all ingredients in saucepan. Heat to boiling; reduce heat. Cover and simmer, stirring occasionally, for 5 minutes.
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