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Results 31 - 40 of 43 for apple stack
31. MOCK APPLE PIE
Roll out bottom crust and fit into pie pan. Break Ritz crackers coarsely into pastry-lined plate. Combine water, sugar and cream of tartar ...
Cream shortening and sugar. Add beaten eggs. Mix and sift dry ingredients. Add alternately with milk to mixture. Knead to cookie dough ...
Mix like biscuits; pat out in greased and floured pan. Bake at 400 degrees for 12 minutes or until light brown. Cook. Add: 2 1/2 tsp. ...
Knead dough out on lightly floured surface. Roll 1/8 inch thick; cut into circles the size of a small plate. Place circles on baking sheet. ...
35. APPLE STACK CAKE
Bake yellow cake mix in ... applesauce with sugar and cinnamon. Stack cakes with applesauce icing between ... Leave to cool at room temperature.
Mix ingredients; add buttermilk last. Add just enough buttermilk to make a thick batter. Bake at 350 degrees for 25 to 30 minutes. Makes 3 ...
Mix all eight ingredients; add ... several layers. Bake at 425 degrees for 8 to 10 minutes. Cool, stack with cooked, dried apples or applesauce.
Combine apples, onions and bread crumbs. ... Top with remaining 4 sausage patties. Bake at 350 degrees for 45 minutes or until done. Serves 4.
Wash apples and remove cores. Fill center ... cheese spread. Slice apples into 1/2-inch slices. Rewrap apples tightly and refrigerate until serving.
40. MOCK APPLE PIE
Prepare pastry for two crust ... Bake in hot oven at 425°F for 30 to 45 minutes until golden brown. Serve warm or cold. No apples needed!!
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