1 c. chopped apples
1 1/2 tbsp. finely chopped onion
1 c. crumbled bread crumbs
1 lb. pork sausage roll or bulk sausage formed into 8 patties

Combine apples, onions and bread crumbs. Place 4 sausage patties or slices in bottom of buttered baking dish. Cover with apple-crumb mixture. Top with remaining 4 sausage patties. Bake at 350 degrees for 45 minutes or until done. Serves 4.