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Results 31 - 40 of 53 for adolphs tenderizer
Season meat with tenderizer and lemon pepper. Cover with ... for 1 hour. Uncover and continue roasting, basting occasionally for another hour.
32. GRILLED STEAKS
Take steak while frozen; put in a bowl and sprinkle with Adolph's meat tenderizer, ginger, brown sugar and ... overnight or longer, then grill.
33. BRISKET OF BEEF
The night before cooking season with all above seasonings (seasoning to taste). Place on charcoal grill, fat side up for 3 1/2 to 4 hours. ...
Season brisket with salt, pepper, garlic and meat tenderizer. Layer brisket, onion, mushrooms, ... pan on top of cookie sheet to catch juices.
Pierce with fork on both sides to penetrate. Rub with tenderizer and Greek seasoning. Place on ... then slice thin. Reheat with gravy. Excellent!
36. BEEF STROGANOFF
Cut steak in strips, brown in butter with onion. Pour on consomme' and simmer about 1/2 hour. Add flour to sour cream and then blend with ...
Brown meat, add salt, pepper, and Adolph's and drain. Add Veg-All and tomato sauce. Simmer on low heat for 15 minutes.
Cut chicken into 1 inch ... Add 1 tablespoon tenderizer. Marinate for at least ... oven for a few minutes. Serve hot, with sweet and sour sauce.
39. CHICKEN MARINADE
Combine all ingredients and marinate meat. Best on a grill.
40. BEEF ROAST
Put beef into a waterless cooker, cover with carrots and potatoes. Add other ingredients. Cook for 4-5 hours on low heat. Vegetables make ...
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