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Results 21 - 30 of 48 for zucchini bread self-rising flour
Beat egg, oil, sugar and vanilla. Mix in flour and spices. Mix in pineapple. Stir in zucchini and nuts. Bake 1 hour ... brown. Do not overbake.
22. ZUCCHINI BREAD
Beat 3 eggs in a large bowl, then add all of the other ingredients and stir well. Use a mixer to finish mixing the batter, and pour the ...
23. ZUCCHINI BREAD
Bake at 350 degrees for one hour or until done. Makes 2 loaves.
Plain or self-rising. If plain is used, ... beat well. Add zucchini, vanilla, cinnamon, flour and nuts. Cook in flat ... would be just as good!)
25. ZUCCHINI BREAD
Beat eggs, sugar and oil. Add vanilla. Stir in zucchini. Stir in flour with cinnamon and nutmeg. Put ... 2 well greased bread pans and bake at 325 ... 60 to 75 minutes.
26. ZUCCHINI BREAD
Mix in order, eggs, oil, sugar, vanilla and zucchini. Add flour, cinnamon, nuts and raisins. ... or tube pan). Bake at 350 degrees for 1 hour.
27. ZUCCHINI BREAD
Beat together eggs, oil, vanilla, sugar, pineapple, zucchini, flour, cinnamon, nutmeg, nuts, and ... Cool 10 minutes before removing from pan.
28. ZUCCHINI BREAD
Beat eggs until foamy. Add ... well. Stir in zucchini, add flour and cinnamon to egg mixture. ... inch loaf pans. Bake at 325 degrees for 1 hour.
29. ZUCCHINI BREAD
Beat eggs and sugar. Then ... until fluffy. Add zucchini and vanilla, then dry ingredients. ... floured loaf pans. Bake for 1 hour at 350 degrees.
30. ZUCCHINI BREAD
Combine oil, eggs, sugar, zucchini, and vanilla. Stir in flour, salt, cinnamon. Do not ... pans. Bake at 325 degrees for 1 1/2 hours or until done.
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