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ZUCCHINI BREAD | |
3 eggs 1 c. sugar 1/2 c. Wesson oil 1 c. shredded zucchini 1 1/2 c. self rising flour 1 tsp. vanilla 1/2 tsp. cinnamon Beat 3 eggs in a large bowl, then add all of the other ingredients and stir well. Use a mixer to finish mixing the batter, and pour the batter into a greased pan and bake at 350 degrees until done. Serve hot or cold. |
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