Results 21 - 30 of 32 for sweet sour cabbage rolls

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Stir-fry pork in wok or ... tablespoons fat. Stir-fry cabbage, bamboo shoots, mushrooms, and ... vegetables. Cover egg roll skins with damp towel to ... to 5 egg rolls at a time until golden ... Drain on paper towels.

Cook ground meat and drain ... Use as much cabbage as you like. Roll in won ton skins and ... heat together in sauce pan until sugar is melted.

In skillet, cook ground beef, ... teaspoon pepper. Core cabbage, cut into 6 wedges. ... for 15-20 minutes or until cabbage is tender. Serves 6.

In skillet, cook ground beef, ... teaspoon pepper. Core cabbage; cut into 6 wedges. ... until cabbage is tender. Serve at once. Make 6 servings.

In skillet cook beef, onion, ... teaspoon pepper. Core cabbage, cut into 6 wedges. ... until cabbage is tender. Serve at once. Makes 6 servings.



Brown meat with onion until done. Add all other ingredients. Cook until vegetables are crisp. Fill in eggroll wrappers. Fry until golden ...

Brown the meat in a ... wrapper into a roll. Dab beaten egg on ... browned. Serve with sweet sour sauce. Note: Meat rolls can be reheated by baking ... they are heated through.

Have deep stock pot 1/3 full of boiling water. Core cabbage head and carefully separate leaves ... pot with cabbage rolls. Stack separated cabbage leaves ... on degree of sweet/sour - adjusting one or the ... potatoes or potato dumplings.

Mix above ingredients. Place about ... of 2 large cabbages. Roll up. Place side by side ... Cover with tin foil. Bake at 375 degrees about 1 hour.

Mix sauerkraut, sauteed onion and ... core and steam cabbage just until leaves are no ... to meat mixture. Roll up cabbage leaves with some ... mixture. Layer cabbage rolls and sauerkraut mixture. Mix together ... minutes or until done.

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