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Results 21 - 30 of 66 for sweet potato fry
Cook potatoes in boiling water ... well. Pour over potato slices. Marinate 1 hour. Combine ... stirring smoothly. Dip sweet potato slices in mixture. Fry in hot oil, 390 degrees, until golden brown.
Slice raw peeled sweet potatoes 1/2-inch thick. Place in ... on potatoes. Cook on low heat, turning often. When tender, remove to serving dish.
Peel potatoes, then slice potatoes ... take on a sweet orange appearance and is tender ... seasoning have blended nicely. Serves 8 to 10 people.
Slice cooked sweet potatoes into 1/2 inch slices. ... Mix thoroughly. Place potato slices in mixture and cook ... lightly browned. Serve immediately.
Put enough bacon drippings in ... salt over sliced sweet potatoes. Put potatoes in skillet ... potatoes. Cover and fry on medium heat. Fry to golden brown.
Cut up sweet potatoes. Put butter into pan and let it get hot. Add sweet potatoes and stir in sugar. Cook slowly until tender.
Clean the sweet potatoes, but do not peel. ... tender, turning half-way through, and re-spraying. Serve with honey or maple syrup (not ketchup)!
Peel and slice sweet potatoes. Place in large skillet ... medium for approximately 25-30 minutes or less till potatoes are soft and turning brown.
Cut potatoes to 1 inch strips; cover with cold salted water. Soak for 30 minutes. Drain and dry. Fry in hot deep fat. Sprinkle with sugar.
Peel sweet potatoes and slice. Fry in Crisco in a large ... with miniature marshmallows. Cover until marshmallows are almost melted and serve.
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