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Results 21 - 30 of 37 for swedish meatballs brown gravy
Soak bread. Combine sausage, beef ... into ball and brown in butter. Prepare gravy. Heat butter; add flour ... add Kitchen Bouquet and pepper.
Combine meat, crumbs, onion, cornstarch, ... hot fat and brown well on all sides, transfer ... make light brown gravy. Cook, stirring until smooth. Put meatballs in sauce and simmer covered ... or use for canapes.
To fry use 2-3 tablespoons ... onions until golden brown. Soak bread crumbs in ... balls round. Remove meatballs from pan. Mix flour and ... dish and pour gravy over.
Meatballs: In large mixing bowl ... inch balls and brown in pan with a small ... pan to make gravy. Gravy: In same pan ... spoon. Serves 50-100 people.
Mix ingredients together. Make into tiny balls and brown in butter with 1/4 cup ... skillet. Stir in 2 cups boiling water and 3/4 cup sour cream.
Mix ingredients together and form into small meatballs about 1 inch in diameter. ... 25 minutes to brown. Remove from pan and ... pan to make gravy, using stock to make ... gravy at serving time.
Mix meats together real well. ... tender but not brown. Combine meats, bread crumbs, ... balls round. Remove meatballs from pan. Stir flour into ... and stir until gravy thickens. Return meatballs to gravy. ... 30 minutes, basting occasionally.
Lightly mix the meat, potatoes ... the balls and brown on all sides. Shape pan ... and to keep meatballs round. Cover and cook about ... using for smorgasbord. Gravy: If using for dinner ... 1 cup hot water.
Have butcher grind meat together ... c. butter. Add meatballs slowly shaking pan so they ... until all are brown. Make gravy from drippings adding 1 tbsp. ... and simmer 1/2 hour.
Combine all ingredients. Shape into balls, roll in flour. Brown in butter. Place browned meatballs in baking dish, add 1 can mushroom gravy. Bake 1 hour at ... as a meatball sandwich.
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