1 lb. ground round
1 lb. ground pork
1 c. finely chopped onions
1/2 c. bread crumbs
2 tsp. salt
1/2 tsp. allspice
1/4 tsp. pepper
1 c. milk & 1 egg
1 can mushroom gravy

Combine all ingredients. Shape into balls, roll in flour. Brown in butter. Place browned meatballs in baking dish, add 1 can mushroom gravy. Bake 1 hour at 350 degrees. Really good in pita bread as a meatball sandwich.