Results 21 - 30 of 62 for stuffed beef rolls

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Sprinkle cube steak with salt ... with cheese strips. Roll up secure with a toothpick. ... Pour over meat rolls. Cover; simmer 1 1/2 ... over hot cooked noodles.

Simmer onion in 1/3 cup ... cheese on top. Roll. Bake in loaf pan ... for 10 minutes. Sprinkle with remaining cheese and bake 2 minutes longer.

Cut steak into six portions ... steak; reserve remainder. Roll steak pieces and fasten with ... heat; add steak rolls and brown. Pour off fat. ... tender. Makes 6 servings.

Mix thoroughly 1/2 cup of soup with beef, egg, stuffing mix, onion, ... Cover loaf with roll dough and bake 15 minutes ... meat loaf. Serves 6-8.

Spread 2 tablespoons of stuffing on each steak and roll like a jelly roll. Then ... of bacon. Secure rolls with wooden toothpicks. Barbecue rolls ... take about 20 minutes.



Prepare stuffing. Cut steak 6 ... of each piece. Roll up, tuck in ends and ... and water. Cover. Cook on low for 1 hour, stirring occasionally.

Pound beef to 1/4 inch thickness. For ... evenly over meat; roll up and tie with string. ... gravy made from pan drippings. Serves 6 to 8 people.

Prepare stuffing. Pound steak to ... center of each. Roll up and secure with toothpicks. ... boil. Pour over rolls. Cover. Bake 30 minutes at 375 degrees.

Melt the butter in beef broth; mix lightly with the ... spoonfuls on meat; roll up and secure with strings ... until tender. Makes 6 to 8 roll-ups.

Mix all ingredients together and fill rolls. Sprinkle with oregano. Wrap each filled roll in a piece of aluminum foil. Heat for about 15 minutes.

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