Results 21 - 30 of 39 for squid sauce

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Saute onion, garlic powder and ... simmer another 1/2 hour. Cook linguine according to package directions. Serve sauce over the drained linguine.

Chop and combine the anchovies, black pitted olives, 1 clove of garlic, and 1 tablespoon of olive oil. Mash into a paste and set aside. ...

Prepare each squid by removing the gut but ... Combine all the sauce ingredients, pour around the squid, ... heavy, covered saucepan. Serves 6-8.

Cut cleaned squid in half. Cook at medium ... Cover and simmer for 25 minutes. Add more wine if needed. Salt to taste. Can be served over rice.

Cut mantle and tentacles into 1-inch pieces. Place squid in boiling salted water. Cover ... occasionally until rice is done. Makes 4 to 6 servings.



Cut large squid into several pieces. Use the ... eggplant. Pour spaghetti sauce over squid. Bake in a ... lightly browned. Drain on absorbent paper.

Make white sauce (2 tablespoons butter, 2 tablespoons ... heat, then add squid and lemon juice. Stir fry ... noodles. Serves 4 or 8 as an entree.

1. Slice tuna, starting from ... top fin of squid; then remove skin. Make ... with horseradish. Dip sashimi (sah-she-me) in soy sauce and eat!

Heat the olive oil in ... Stir in tomato sauce, parsley, wine, sugar, oregano ... high heat. Add squid and saute for 1 minute. ... crusty bread. Serves 4.

(Mild stuffing so as not ... delicate taste of squid). Clean squid. Twist, pull ... squid in Marinara sauce and simmer until tender. Transfer ... (pasta) and Marinara sauce.

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