Results 21 - 30 of 255 for spinach swiss quiche

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Grease 9-inch or 10-inch pie plate. Layer meat (vegetable), onion and cheese. Mix all other ingredients together in a bowl and pour over ...

Sprinkle bacon, onion, vegetables and cheese into pie shell. Combine eggs and milk until well blended. Add seasonings. Pour egg mixture ...

Fry bacon crisp. Combine spinach, onion and butter in ... in bottom of quiche or pie dish. Crumble bacon. ... removing wax paper last 3 minutes.

Sprinkle onion in shell or on pan; mix cheese, eggs and spices together. Pour into crust or into pan. Bake at 350 degrees for about 1/2 ...

While the spinach is cooking, prepare the asparagus ... cheese. Bake at 375°F for approximately 45 minutes or until the top is evenly browned.



Sprinkle bacon, cheeses, ham, onion, vegetables and tomato over bottom of baked pastry shell. With fork beat together eggs, cream, salt, ...

Pierce and bake pie shell ... Mix, chicken, cheese, spinach, and onion. Spoon into ... Bake at 350°F for 40 minutes. Can be frozen after cooking.

In 9 inch nonstick skillet ... 2 minutes. Cook spinach according to package directions and ... Spray 10 inch quiche dish with non-stick cooking spray. ... set, about 20 minutes.

Brown pie shells for 10 ... pie shells divide spinach and cheeses between the shells ... lightly brown and quiche does not wiggle. Any ingredient ... to try different ingredients.

Line greased and floured 9 x 13 inch pan with 4 sheets of phyllo dough which have been folded in half. Layer onions, broccoli and 8 ounces ...

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