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Results 21 - 30 of 3,210 for spices
Beat eggs until fluffy with softened butter. Stir in yogurt, molasses, honey and vanilla. In another bowl, combine flours, baking soda, ...
Soak raisins in 1 tablespoon ... the measured flour, spices, salt and baking soda. ... filling and frosting for an 8-inch two layer cake. *See .
23. HOT SPICED TEA
Tie spices loosely in bag and bring ... bag and allow to stand 5 minutes. Remove bags of spices and tea and add fruit juice and sugar. Serves 25.
Crisp! Rich! Nut-crunchy cookies topped with coconut. Soak chopped coconut in your choice fruit juice. Let stand for about one hour; drain ...
Preheat oven to 375°F. Grease ... baking powder, and spices. Set aside. In a ... a bit of sugar or cinnamon sugar over the top. Makes 1 dozen.
Boil water and sugar until soft-ball stage (240°F) of a candy thermometer. Remove from heat and add remaining ingredients. Stir until ...
Boil 1 quart water and sugar together for 1 minute. Cool and add pineapple, tea, orange juice, lemon juice, and grape juice. Garnish with ...
28. HOT SPICED CIDER
Combine ingredients, heat to boiling, then cool and let stand a few hours for flavors to blend. Just before serving reheat and strain out spices.
29. SPICE CAKE
Sift flour, salt, baking soda and spices together 3 times. Cream shortening ... enough to spread. Will cover tops and sides of 2 (9-inch) layers.
Preheat oven to 375°F. Line muffin pan with paper liners and lightly coat them with baking or oil spray. In a large mixing bowl, stir ...
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