Sour Cream Beef Enchiladas - Recipes - Page 3

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Results 21 - 30 of 36 for sour cream beef enchiladas

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21. BEEF ENCHILADAS

Heat enchilada sauce (add water if needed ... Take 3 tablespoons sour cream and dot top. Roll up ... just until cheese melts - don't over cook!

22. BEEF ENCHILADAS

Cook hamburger and onion until ... add 3/4 can enchilada sauce to meat. Simmer for ... spoon meat mixture, sour cream and cheeses onto tortillas. Roll ... for about 1 hour.

23. BEEF ENCHILADAS

Cook hamburger and onion until ... add 3/4 can enchilada sauce to meat. Simmer for ... spoon meat mixture, sour cream and cheeses onto tortillas. Roll ... another one is ready.

24. STACKED BEEF ENCHILADAS

Crumble hamburger meat in large ... flat tortilla. Ladle enchilada sauce on top, then cover ... on top of enchiladas. To the side, add ... diced tomatoes. Serve sour cream on the side for those ... those who like it.

25. BEEF AND BEAN ENCHILADAS

Saute meat and onion. Drain. ... filled, cover with enchilada sauce. Top with cheese. Bake ... melted. Serve with sour cream and chili salsa. Can be ... and refrigerated, then baked.

26. GREEN BEEF ENCHILADAS

1/2 lb. sharp Cheddar cheese ... and soup and sour cream. Simmer. Stir in cheeses. ... tortillas and sprinkle with Cheddar cheese. Bake 30 minutes.

27. CHICKEN OR BEEF ENCHILADAS

Chicken: Boil chicken until tender. Bread in pieces without bones. Beef: Brown 1 to 2 ... Dip tortilla in enchilada sauce, then add choice of ... minutes. Serve with sour cream.

28. CHICKEN OR BEEF ENCHILADAS FAST

Mix chicken or beef, onion and half of ... sauce, mix soup, sour cream and chilies. pour over tortillas. ... Bake at 350 degrees for 30 minutes.

29. BEEF ENCHILADAS

Cook and stir hamburger over ... heat, add onion, sour cream, cheese, parsley, salt and ... remaining sauce over enchiladas. Cook uncovered in 350 ... taco sauce at table.

30. CHICKEN OR BEEF ENCHILADAS

Heat oven to 350 degrees. ... cup Monterey Jack, sour cream, onion, and garlic salt. ... over top of enchiladas. Sprinkle with rest of ... bubbly and cheese melts.

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