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Results 21 - 30 of 2,430 for shrimp mayo
Blend together cream cheese, onion, ... seafood sauce, then shrimp, so that entire surface is covered. Surround with assorted favorite crackers.
1. Puree the raw shrimp to a paste in a ... Serve the crab cakes with a dollop of Remoulade Sauce (recipe follows) and garnish with a lemon wedge.
23. REMOULADE SAUCE
Blend ingredients and chill. Go ... 2 cups. For shrimp salad, blend 1-quart cooked, chopped ... enough Remoulade sauce to hold the mixture together.
24. SEAFOOD SALAD
Trim crusts, lightly butter and ... refrigerate overnight. Add shrimp, crabmeat and mayonnaise. Mix ... crackers or in a bed of salad greens.
25. SHRIMP POOR BOYS
Make up the Aioli by ... again. Dip the shrimp into the flour, then into ... out. Here, they're served on a plate with some extra Aioli. 'n Ron
My husbands' great Aunt Ida ... pieces. Add onion, shrimp and as many olives as ... doing this but that's OK, the flavor just spreads around more.
Cut medium-sized or large shrimp in two or three pieces. ... cholesterol, 556.8mg sodium, 75mg calcium, 385.8IU Vitamin A, 17.7mg Vitamin C, 4.9mg iron.
If the shrimp are large, cut in half. ... mixture and stir all together. Refrigerate for at least 1 hour. Serve on crisp chilled lettuce. Serves 4.
Bring water to boil; add shrimp and return to boil. Reduce ... pasta mixture and toss until coated. Cover salad and chill. Makes 4 to 6 servings.
30. SEAFOOD SALAD
Combine seafood and celery in bowl. Mix other ingredients. Pour over seafood and celery; toss; cover. Chill at least 2 hours. Makes 3 or 4 ...
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