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Results 21 - 30 of 46 for salad topping noodles
Mix together with juice of ... large bowl. Cook noodles; drain, rinse, and cool. ... ounce container Cool Whip. Refrigerate until ready to serve.
22. NOODLE SALAD
Put noodles in hot water until tender; rinse in cold water and drain. Put in vegetables and cover with dressing.
Break up noodles. Slice cabbage. Slice onions, ... tsp. salt 1/4 tsp. pepper In the morning, toss together to mix dressing and salad together.
Chop onion and cabbage into ... and chill. Brown noodles, sesame seeds and almonds ... light tan, stove top or cookie sheet in oven ... sugar Mix with salad 20 minutes before serving.
Combine in shaker. Heat oil ... onions, cabbage and noodles. Pour dressing over mixture ... bowl with romaine lettuce. Then put salad in center.
Brown seeds and almonds. Do ... brown faster. Smash noodles with rolling pin. Toss dressing, ... cut cabbage, mix dressing, etc, the day before.
Put noodles and almonds on cookie sheet and toast 10 to 15 minutes at 350 degrees. Let cool. Mix all together before you are ready to serve.
Cook very fine thin spaghetti or Japanese noodles, just until done. Drain ... and meat on top of noodles. Finally, pour about ... it may separate some.
Toast seeds and almonds; mix with noodles and cabbage. Pour dressing on top (about 1/2 hour before serving). ... you want the salad to be. Chopped cooked chicken may be also added to salad.
Toss all the above together. Mix the following together: Pour over the cabbage mixture and toss.
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