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Results 21 - 30 of 221 for rolled oats
Sift dry ingredients into bowl, ... add egg, bananas, oats and nuts. Beat until blended. ... ungreased cookie sheet. Bake 10 minutes at 350 degrees.
Cream sugar, shortening and eggs. ... boiling water. Add oats, flour, soda, cinnamon, nutmeg, ... spoonfuls on cookie sheet. Bake at 350 degrees.
Combine dry ingredients. Add shortening, ... Mix thoroughly. Add oats, raisins and nuts. Stir ... degrees for 12 to 15 minutes or until browned.
Mix all together first 9 ingredients. Add remaining ingredients. Bake 10 minutes.
Cream butter and brown sugar together until fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla and chocolate ...
Mix together milk, salt, sugar, ... in water. Add oats, bran and flour enough ... down to 325 degrees for about 35 minutes longer. Makes 2 loaves.
Combine oats and seasonings in a large ... minutes until crisp. Drain and discard any fat from pan. Makes 6 servings, under 300 calories each.
Cream shortening and sugar, add eggs and molasses and mix well. Combine remaining ingredients. Bake at 375 degrees for 10 to 12 minutes. ...
29. ROLLED OAT CAKE
Cream: 1 c. brown sugar ... boiling water and oats in a large bowl. Let ... coconut Put on cake. Bake 45 minutes at 350 degrees. Best served warm!
Mix oats and water. Let stand 20 ... Topping: Cream sugar, milk, butter, nuts and coconut. Spread over warm cake. Put under broiler for 3-5 minutes.
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